TO ALL FEMINISTS: INVASIVE GREEN CRABS MUST BE EATEN:
https://m.youtube.com/watch?v=WFttwhHQOcU
https://m.youtube.com/watch?v=M-o0fuNboXw
https://m.youtube.com/watch?v=rZwRshc93os
AS LONG AS IT WAS MARINATED IN BEER, AND COATED WITH OLD BAY SEASONING, PRE-COOKED IMMEDIATELY FOR FREEZING, IT SHOULD BE SAFE ENOUGH TO CONSUME.
http://www.low-histamine.com/nutrition/eggs-pumpkin/
BE CAUTIOUS ABOUT FLESH EATING VIBRIO, RED TIDE, PSEUDO NITZSCHIA, INTESTINAL WORMS, PARASITES, BRAIN EATING AMOEBAS, AND DOMOIC ACID THOUGH.
https://www.histamineintolerance.org.uk/about/the-food-diary/the-food-list/
ONLY 1% OF THE POPULATION HAVE A HISTAMINE INTOLERANCE/SCOMBROTOXIN:
https://food.r-biopharm.com/news/histamine-intolerance-fish/
http://alisonvickery.com.au/sweet-potato-and-ginger-muffins/
http://www.diagnosisdiet.com/histamine-intolerance/
https://www.fda.gov/downloads/food/guidanceregulation/ucm252400.pdf&ved=2ahUKEwifzuax09_dAhWNrFMKHQ3HBEIQFjAPegQIAxAB&usg=AOvVaw0eVGFL_CcafJKTv4ja2oA2
CIGUATERIA POISONING, FROM SEAFOODS, CAN LAST ONE TO TWO WEEKS.
SCOMBROTOXIN POISONING, WITH HIGH HISTAMINE LEVELS FROM SEAFOODS, CAN LAST 24 HOURS:
https://familydoctor.org/condition/food-poisoning/
https://m.youtube.com/watch?v=M-o0fuNboXw
https://m.youtube.com/watch?v=rZwRshc93os
AS LONG AS IT WAS MARINATED IN BEER, AND COATED WITH OLD BAY SEASONING, PRE-COOKED IMMEDIATELY FOR FREEZING, IT SHOULD BE SAFE ENOUGH TO CONSUME.
http://www.low-histamine.com/nutrition/eggs-pumpkin/
BE CAUTIOUS ABOUT FLESH EATING VIBRIO, RED TIDE, PSEUDO NITZSCHIA, INTESTINAL WORMS, PARASITES, BRAIN EATING AMOEBAS, AND DOMOIC ACID THOUGH.
https://www.histamineintolerance.org.uk/about/the-food-diary/the-food-list/
ONLY 1% OF THE POPULATION HAVE A HISTAMINE INTOLERANCE/SCOMBROTOXIN:
https://food.r-biopharm.com/news/histamine-intolerance-fish/
http://alisonvickery.com.au/sweet-potato-and-ginger-muffins/
http://www.diagnosisdiet.com/histamine-intolerance/
https://www.fda.gov/downloads/food/guidanceregulation/ucm252400.pdf&ved=2ahUKEwifzuax09_dAhWNrFMKHQ3HBEIQFjAPegQIAxAB&usg=AOvVaw0eVGFL_CcafJKTv4ja2oA2
CIGUATERIA POISONING, FROM SEAFOODS, CAN LAST ONE TO TWO WEEKS.
SCOMBROTOXIN POISONING, WITH HIGH HISTAMINE LEVELS FROM SEAFOODS, CAN LAST 24 HOURS:
https://familydoctor.org/condition/food-poisoning/
Comments
Post a Comment