TO ALL JAPANESE CHEFS: PLEASE CREATE JAPANESE THANKSGIVING, AND CHRISTMAS FOOD FESTIVALS AT ALL U.S. MILITARY COMMANDS:

https://m.youtube.com/watch?v=W9p1xiET7dc

https://m.youtube.com/watch?v=i4bKPc53gZs

CREAM CHEESE COCONUT TECHNIQUE:

https://youtu.be/fW2U19KsVv0

REMEMBER, ALWAYS SERVE THEM FIVE AVOCADO SLICES, ON THE SIDE, NOT WASABI TOO:

https://youtu.be/fW2U19KsVv0

THE COCONUT AND CREAM CHEESE WILL HELP SWEETEN THE FOODS, FOR ACID REFLUX.

https://m.youtube.com/watch?v=zg8wbSLTFew

PLEASE USE USDA ORGANIC, VEGAN CREAM CHEESE, AND FAT-FREE, USDA ORGANIC COCONUT POWDERS TOO.

https://m.youtube.com/watch?v=Br-V02IgTjc

BTW, MY FAVORITE CUISINES ARE JAPANESE, COREAN, AND THAI.

https://m.youtube.com/watch?v=8ltJFanRBoU

***ALL ASIANS MUST BE TRAINED TO START, RUN, AND OPERATE A SUSHI RESTAURANT TOO.***

https://m.youtube.com/watch?v=z36G72xaA8k

PLEASE SET UP TINY JAPANESE RESTAURANT PLAYHOUSES FOR ALL OF THE CHILDREN TOO.

https://m.youtube.com/watch?v=7O9ImDLvyYc

https://m.youtube.com/watch?v=oPETa047zBk

https://m.youtube.com/watch?v=XoE2JDv5bFI

https://m.youtube.com/watch?v=zxIw70rZzA8

https://m.youtube.com/watch?v=yGNjPnsx6c8

https://m.youtube.com/watch?v=r7K9CjKKr6k