TO ALL LITTLE COREA'S: PLEASE CREATE FUSION RECIPES WITH THESE:

http://phickle.com/dukkah-kraut/

http://www.kirbyandkraut.com/blog/pickle-log-lemon-rosemary-sauerkraut/

https://www.makesauerkraut.com/sauerkraut-recipes-roundup/

http://www.fermentationrecipes.com/cardamom-squash-sauerkraut/1379

http://theconscientiouseater.com/sauerkraut-squash-and-beet-salad-with-tahini-dressing/

http://www.eatingwell.com/recipe/252695/kielbasa-swiss-spaghetti-squash-casserole/

https://www.bonappetit.com/recipe/chicken-pot-pie-with-acorn-squash

http://www.foodrepublic.com/recipes/butternut-squash-sauerkraut-and-hot-sausage-soup-recipe/

http://www.recipe4living.com/recipes/german_sauerkraut_and_squash.htm

http://www.nakedcuisine.com/lemon-garlic-habanero-sauerkraut/

http://phickle.com/lemon-ginger-sauerkraut-recipe/

https://food52.com/recipes/30088-lemon-sauerkraut

https://www.mountainfeed.com/blogs/learn/16433289-our-top-ten-favorite-kraut-additions

https://www.culturedfoodlife.com/recipe/lemon-kraut/

http://blog.storey.com/2015/03/recipe-lemon-dill-kraut.html

http://www.thankyourbody.com/sauerkraut-recipe-getting-creative-kraut/

PLEASE ADD KIMCHI LEEKS, BABY ONIONS, BOILED DUCK EGGS, AND VIETNAMESE JELLYFISH INTO THE SAUERKRAUT TOO.